Japanese Chicken Teriyaki Recipe

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Chicken teriyaki「照り焼き（テリヤキ）」 is a popular Japanese home-style dish known for its sweet and savory sauce.

This recipe shows a simple way to make authentic Japanese chicken teriyaki at home.

Ingredients

  • Chicken thigh
  • Soy sauce
  • Sugar
  • Mirin
  • Cooking oil

Instructions

  1. Heat oil in a pan over medium heat.
  2. Cook the chicken skin-side down until golden.
  3. Flip the chicken and cook through.
  4. Add soy sauce, sugar, and mirin.
  5. Simmer until the sauce thickens and coats the chicken.

Tips

  • Use chicken thigh for juicier results.
  • Do not cook on high heat to avoid burning the sauce.

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