Japanese okonomiyaki「お好み焼き（オコノミヤキ）」 is a savory Japanese pancake made with cabbage and various ingredients.
Okonomiyaki is often cooked at home or enjoyed at casual restaurants, and the ingredients can be adjusted to personal taste.
Ingredients
- Cabbage
- Flour
- Egg
- Water
- Pork slices or seafood
- Cooking oil
- Okonomiyaki sauce
- Mayonnaise (optional)
Instructions
- Finely chop the cabbage.
- Mix flour, egg, and water to make batter.
- Add cabbage to the batter and mix gently.
- Heat oil in a pan and pour in the mixture.
- Place pork or seafood on top.
- Flip and cook until both sides are golden.
- Add sauce and mayonnaise before serving.
Tips
- Do not overmix the batter.
- Cook on medium heat for even cooking.